There are so many deliciously fresh flavors this summer! I went for the sweet peach last week, and now I’m wanting some of those sweet peppers. Sweet mini peppers give the big flavor or bell pepper in a bitesized form. Fill them with your favorite flavors and you’ve got a perfect bite!
Ahhhhh summertime. Isn’t it the greatest? Warm weather, longer days, backyard barbecues. Not to mention the barbecue sides! Potato chips, chicken salad, watermelon, veggie kebabs, sweet corn on the cob–yum, I love summertime cuisine. To me, summertime is enjoying time with friends, finding some downtime (mostly in the A/C in Texas), and enjoying the delicious fresh flavors of the summer months.
It has felt SO good getting back to writing, y’all. The move was a little hectic, but we are feeling great in our new home and I’m loving a larger kitchen! I lost a little motivation to create new recipes while I was prioritizing moving and work and staying healthy and stress-free. Now I’m back with my first recipe in awhile: Pizza Cauliflower Tots!
Mayo is a NO GO for my palate. I cannot stand the smell, the taste, the sound, the feel…mayonnaise is an attack on all of my senses. Needless to say, I have never been a fan of egg salad, chicken salad, or any other mayonnaise-based food. Seriously, sandwich making is a painful process if I need to spread mayo and mustard.