The weather is FINALLY cooling down around here. And by cooling down I mean 85 degrees. Mornings and evenings are perfectly cool and that has me in the mood for soup! Fall reminds me of flavors that are warm and cozy. As the weather cools down, soup season begins, and I am a happy girl. Canned soups and pre-made soups are usually loaded with excessive ingredients and sodium. However, this mushroom cauliflower soup is creamy yet light–no dairy included in this recipe! You can just imagine yourself enjoying this creamy, earthy soup in your flannel pajamas, with fuzzy slippers, next to a roaring fire.
Hello! Sorry I was M.I.A. during September…I was full force in the No Equipment, No Excuses challenge on Instagram (were you?). Well, now we are into football season and I’m ready to get cooking again! I’ve got some football food in store for you: chicken wings. Football and chicken wings are just the perfect pair, agree?
Below, you will find recipes for two different chicken wings flavors and a yummy yogurt dipping sauce. It is all about simplicity with these healthy, gluten free finger foods!
There are so many deliciously fresh flavors this summer! I went for the sweet peach last week, and now I’m wanting some of those sweet peppers. Sweet mini peppers give the big flavor or bell pepper in a bitesized form. Fill them with your favorite flavors and you’ve got a perfect bite!
Ahhhhh summertime. Isn’t it the greatest? Warm weather, longer days, backyard barbecues. Not to mention the barbecue sides! Potato chips, chicken salad, watermelon, veggie kebabs, sweet corn on the cob–yum, I love summertime cuisine. To me, summertime is enjoying time with friends, finding some downtime (mostly in the A/C in Texas), and enjoying the delicious fresh flavors of the summer months.
It has felt SO good getting back to writing, y’all. The move was a little hectic, but we are feeling great in our new home and I’m loving a larger kitchen! I lost a little motivation to create new recipes while I was prioritizing moving and work and staying healthy and stress-free. Now I’m back with my first recipe in awhile: Pizza Cauliflower Tots!